Videos « Chef Kelso

Videos

Types of Kitchen Knives

Types of Kitchen Knives

Title: Types of Kitchen Knives
Runtime: 2:48

The Parts of a Knife

Title: The Parts of a Knife
Runtime: 1:20

Title: Knife Grips
Runtime: 1:04

How to: Sharpen a Kitchen Knife

Title: How to: Sharpen a Kitchen Knife
Runtime: 3:56

How to: Hone a Kitchen Knife

Title: How to: Hone a Kitchen Knife
Runtime: 2:16

The Guiding Hand

Title: The Guiding Hand
Runtime: 0:53

How To: Batonnet

How To: Batonnet

Title: How To: Batonnet
Runtime: 0:46

How to: Paysanne Cut

Title: How to: Paysanne Cut
Runtime: 0:36

How to: Tourne a Vegetable

Title: How to: Tourne a Vegetable
Runtime: 1:26

How to: Fine Julienne

Title: How to: Fine Julienne
Runtime: 1:13

How to: Chiffonade

Title: How to: Chiffonade
Runtime: 1:13

How to: Oblique Cut on Vegetable

Title: How to: Oblique Cut on Vegetable
Runtime: 0:54

How to: Brunoise

Title: How to: Brunoise
Runtime: 0:28

How to: Lozenge Cut Vegetables

Title: How to: Lozenge Cut Vegetables
Runtime: 0:46

How to: Pont Neuf

Title: How to: Pont Neuf
Runtime: 1:12

How to: Rondelle Cut on Vegetable

Title: How to: Rondelle Cut on Vegetable
Runtime: 0:31

How to: Medium Dice

Title: How to: Medium Dice
Runtime: 0:34

How to: Julienne

Title: How to: Julienne
Runtime: 0:54

How to: Cut an Onion into Rings

Title: How to: Cut an Onion into Rings
Runtime: 0:37

How to: Small Dice

Title: How to: Small Dice
Runtime: 0:22

How to: Large Dice

Title: How to: Large Dice
Runtime: 0:24

How to: Mashed Garlic

Title: How to: Mashed Garlic
Runtime: 3:13

How to: Mince a Shallot

Title: How to: Mince a Shallot
Runtime: 1:23

How to: Slice Chives

Title: How to: Slice Chives
Runtime: 0:52

How to: Fanning Technique

Title: How to: Fanning Technique
Runtime: 0:37

How to: Perpendicular Slice an Onion

Title: How to: Perpendicular Slice an Onion
Runtime: 0:33

How to: Cut Chicken into 8 Pieces

How to: Cut Chicken into 8 Pieces

Title: How to: Cut Chicken into 8 Pieces
Runtime: 3:13

How to: Halve a Chicken

Title: How to: Halve a Chicken
Runtime: 3:36

How to: Break Down a Chicken into 6 Pieces

Title: How to: Break Down a Chicken into 6 Pieces
Runtime: 2:31

How to: Quarter a Chicken

Title: How to: Quarter a Chicken
Runtime: 2:05

How to: Fabricate a Skinless, Boneless Chicken Leg and Thigh

Title: How to: Fabricate a Skinless, Boneless Chicken Leg and Thigh
Runtime: 2:19

How to: Fabricate a Skinless, Boneless Chicken Leg and Thigh

Title: How to: Fabricate a Skinless, Boneless Chicken Leg and Thigh
Runtime: 2:19

How to: Truss a Chicken

Title: How to: Truss a Chicken
Runtime: 3:25

How to: Truss a Chicken

Title: How to: Truss a Chicken
Runtime: 3:25

How to: Fabricate a Skinless Chicken Leg and Thigh

Title: How to: Fabricate a Skinless Chicken Leg and Thigh
Runtime: 1:23

How to: Fabricate a Skinless Chicken Leg and Thigh

Title: How to: Fabricate a Skinless Chicken Leg and Thigh
Runtime: 1:23

How to: Fabricate a Chicken Leg and Thigh

Title: How to: Fabricate a Chicken Leg and Thigh
Runtime: 2:05

How to: Fabricate a Chicken Leg and Thigh

Title: How to: Fabricate a Chicken Leg and Thigh
Runtime: 2:05

Pod Cast #11: Cutting a Chicken in Half

Pod Cast #11: Cutting a Chicken in Half

Title: Pod Cast #11: Cutting a Chicken in Half
Runtime: 4:47

Pod Cast #5: Long Rectangular Cuts

Title: Pod Cast #5: Long Rectangular Cuts
Runtime: 5:23

Pod Cast #8: Roll Cuts

Title: Pod Cast #8: Roll Cuts
Runtime: 3:55

Pod Cast #6: Dices

Title: Pod Cast #6: Dices
Runtime: 2:52

Pod Cast #7: Shapes Cuts

Title: Pod Cast #7: Shapes Cuts
Runtime: 2:45

Pod Cast #3: Sharpening and Honing

Title: Pod Cast #3: Sharpening and Honing
Runtime: 6:05

Pod Cast #4: Knife Grips and The Guiding Hand

Title: Pod Cast #4: Knife Grips and The Guiding Hand
Runtime: 1:51

Pod Cast #2: Types and Parts of Knives

Title: Pod Cast #2: Types and Parts of Knives
Runtime: 4:18

Pod Cast #12: Quarter, 6, and 8 Piece Chicken

Title: Pod Cast #12: Quarter, 6, and 8 Piece Chicken
Runtime: 4:06

Pod Cast #1 - Introduction

Title: Pod Cast #1 - Introduction
Runtime: 1:28

Pod Cast #9 Onion Cuts

Title: Pod Cast #9 Onion Cuts
Runtime: 6:40

Pod Cast #10: Leeks and Garlic

Title: Pod Cast #10: Leeks and Garlic
Runtime: 4:39

Pod Cast #15: Trussing a Chicken

Title: Pod Cast #15: Trussing a Chicken
Runtime: 3:25

Pod Cast #13: Boneless, Skinless Chicken Leg and Thigh

Title: Pod Cast #13: Boneless, Skinless Chicken Leg and Thigh
Runtime: 5:50